Marrow Bones

Rich, indulgent, and flavorful—our Marrow Bones are a chef’s secret ingredient.
Perfect for roasting or using in stocks and broths, these bones offer nutrient-rich marrow that melts into silky, savory goodness.
 
Why you’ll love it:
Excellent for bone marrow appetizers or broth
Packed with nutrients and flavor
Available in half cut segments
 
Cooking suggestion: Roast until bubbling, spread marrow on toasted bread, and sprinkle with flaky salt.